Black Turmeric is traditionally made into a paste and applied topically to heal wounds, skin irritations, and snake and insect bites. The paste is believed to have antibacterial and antifungal properties and is also ingested...

In Ayurveda, Kachi khand or Khandsari is considered a healthier alternative to refined sugar due to its natural mineral content. It is believed to have several health benefits, including: Digestive aid: Khandsari is believed to...

Gazwan Herb or Onosma Bracteatum is found in the Asia, Europe and Mediterranean regions. It is widely used as a herb that alleviates pulmonary infections, Kidney Stones and Kidney Disease. Onosma bracteatum, also known as...

Gambhari Herbal Powder – Natural Remedy for Skin and Wellness Discover the centuries-old healing properties of Gambhari (Gmelina arborea), an ancient herb revered for its powerful medicinal benefits. Known for its soothing, anti-inflammatory, and detoxifying...

Dandhasa, or Walnut Tree Peel (Juglans regia), is the outer bark of the walnut tree, which is native to regions of Europe, Asia, and North America. Known for its rich, nutrient-dense properties, Dandhasa has been...

Behman Lal, scientifically known as Solanum surattense, is a traditional herb that has been widely used in Ayurvedic and folk medicine for its impressive healing properties. Known for its robust medicinal benefits, Behman Lal is...

अतिबला तु वातपित्तहरी तीक्ष्णा स्वादुपाकारसा । तृष्णास्तन्द्रातिशूलहरा ज्वरान्तकालदाहनी ॥ Transliteration: Atibalā tu vātapittaharī tīkṣṇā svādupākārasā |Tṛṣṇāstandrātiśūlaharā jvarāntakāladāhanī || Translation: "Country Mallow is a powerful herb that balances the Vata and Pitta doshas, and has a...

Pomegranate, also known as "anar" in Ayurveda, Its seed known as "Bedana" is considered to have a number of health benefits in this ancient system of medicine. Some key benefits of pomegranate in Ayurveda include....

Babool bark, also known as Acacia nilotica bark, is a natural product that has been used in Ayurvedic medicine for centuries. Here are some of the potential benefits of Babool bark in Ayurveda: Oral health:...

Kutki - कुटकी - Gentiana kurroo - Picrorhiza kurroa Kutki, also known as Picrorhiza kurroa, is a perennial herb that is native to the Himalayan region of India. It has been used in Ayurvedic medicine...

Amba haldi - Mango ginger, also known as Curcuma amada, is a rhizomatous herb that is native to India and Southeast Asia. It is closely related to turmeric and ginger and has a similar appearance...

In Ayurveda, musk root (also known as "Muskroot" or "Jatamansi") is considered to be a valuable herb due to its various health benefits. "जटामंसी खल्वग्रेयः सर्वैर्वेदैः संस्तुतः। तनुत्सन्धाने सर्वस्मा द्विजतयमुद्यते॥"   "Jatamamsi khalvagreyah sarvairvedaih samstutahTanutsandhane...

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In Ayurveda, musk root (also known as "Muskroot" or "Jatamansi") is considered to be a valuable herb due to its various health benefits. Some of the benefits of musk root include: Promotes mental clarity and...

Isabgol is professionally cultivated in Mehsana and Banaskantha districts of northern Gujarat. By the way, Isabgol is cultivated in Uttar Pradesh, Punjab and Haryana. Isabgol's plant is unstressed, seasonal, bushy. Isabgol is about 10 to...

Jamalgota produces diarrhea, brings vomiting and causes irritation in the stomach.Drinking excessive Jamal scalp is harmful to the stomach and intestines. It produces stomach burning , pain, and bloodstream diarrhea. It causes a stomach in...

Embelia ribes, or vidanga, has a long history of use in Ayurvedic medicine and is believed to provide several health benefits. Here are some of the benefits of Embelia ribes according to Ayurveda: Digestive health:...

Jujube fruit, also known as Unnab in Ayurveda, is known for its various health benefits. Here are some Ayurvedic benefits of jujube: Improves digestion: Jujube is rich in fiber, which helps to improve digestion and...

According to lab analysis, Tukmaria Sabja Seeds possesses gentle percentage of carbohydrate (42%), fats (25%) and proteins (20%) and are an very rich source of fibre as it's only 4 grams contains more dietary fiber...

Samundra Sokh (Salicornia herbacea), also known as Glasswort or Sea Asparagus, is a fascinating coastal plant traditionally used in Ayurvedic and folk medicine for its therapeutic qualities. Known for its high mineral content and health-boosting...

Ratanjot, also known as Alkanet root or Alkanna tinctoria, has various vernacular names in different regions and languages. Here are some of the common names: Hindi: Ratanjot, Ratnajyot Punjabi: Ratani, Ratnaji Gujarati: Ratanjot Marathi: Ratanjot,...

Allium cepa, also known as onion seed or pyaj ka beej in Hindi, is a small, black seed that comes from the onion plant. In Ayurveda, onion seeds are considered to be a potent herb...

The place of origin of podina is Mediterranean region, but nowadays the production of pottery is being done in most of the world. There is also a type of pudding hill type. Pudina is grown...

Radishis beneficial for patients with spleen . In winter, the radish is stimulating, digestive and nourishing. It is beneficial to consume radish leaves or its juice. Agnimandya (lack of appetite), anxiety , stroke (stomach inflammation...