Shudh Shilajit - शुद्ध शिलाजीत - Pure Asphaltum Shilajit commonly used in traditional Indian medicine, particularly in Ayurveda. It is made by grinding the shilajit resin into a fine powder and is used for its...

Shatavari, also known as Asparagus racemosus, is a plant that is commonly used in traditional Ayurvedic medicine. It is a species of asparagus that is native to India, Sri Lanka, and the Himalayas. शतावरी परं...

Ashwagandha is considered to have a wide range of health benefits, particularly as a rejuvenative and adaptogenic herb "अश्वगंधा बलकृष्णा तु रूक्षा तु लघु कामिनी।वातकफहर कृत् सर्वावयविनुत् ||"   "Ashvagandha balakr̥shnā tu rūkṣā tu laghu...

Edible camphor, Bhimseni Kapoor also known as Pachha Karpooram in Ayurveda, is a white, crystalline substance that is derived from the wood of the camphor tree. It is used in Ayurveda for its medicinal properties,...

Vidari Kand, Indian Kudzu is widely used in Ayurvedic medicine for its various health benefits. Here are some of the Ayurvedic benefits of Vidari Kand: Adaptogenic properties: Vidari Kand is known to have adaptogenic properties,...

Shyonak (Oroxylum indicum), also known as the Indian Trumpet Tree or Broken Bone Tree, is a revered herb in Ayurvedic and traditional medicine for its diverse healing properties. Known for its potent ability to support...

Raal (Shorea Robusta or Sal Tree Gum) is a natural resin harvested from the Sal tree, known for its therapeutic properties and wide range of benefits in traditional medicine. This potent gum has been used...

Pipala Mool (Piper longum), also known as Long Pepper Root, is a powerful herb used for centuries in Ayurvedic and traditional medicine. Known for its warming and stimulating properties, Pipala Mool offers a wide range...

Red sandalwood powder is a fine powder made from the heartwood of the Pterocarpus santalinus tree, commonly known as red sandalwood. The tree is native to India, Nepal, and Sri Lanka and has been used...

धमनः शिखिनो वृक्षो विष्णुः कृष्णस्तु पार्थिवः।पुष्पफलवत्पादपः सौवर्णस्तस्य वेष्टयेत्॥ Transliteration: dhamanaḥ śikhino vṛkṣo viṣṇuḥ kṛṣṇastu pārthivaḥpuṣpaphalavat pādapas sauvarṇastyasya veṣṭayet Meaning: The tree called Dhaman or Phalgu has spiny branches, and is considered as the earthly form...

Haritaki is considered a Rasayana, or a substance that promotes longevity and overall health, and is believed to have a number of health benefits, including improving digestion, boosting immune function, reducing inflammation, and promoting heart...

Introduction : Indrajo plant is a wild plant. Its plant is 5-10 feet high. Its leaves are long like almond leaves. These leaves are used very much in Konkan of Maharashtra. Its floral curry is...

Isabgol is professionally cultivated in Mehsana and Banaskantha districts of northern Gujarat. By the way, Isabgol is cultivated in Uttar Pradesh, Punjab and Haryana. Isabgol's plant is unstressed, seasonal, bushy. Isabgol is about 10 to...

Nutmeg tree is very high. There are 80 kinds of nutmeg. Its 30 kinds are found in the India and Maladariv. Mostly, its tree is found in the malakaisland of Asia Minor. There are two...

Jujube fruit, also known as Unnab in Ayurveda, is known for its various health benefits. Here are some Ayurvedic benefits of jujube: Improves digestion: Jujube is rich in fiber, which helps to improve digestion and...

Tarbooj Beej, also known as watermelon seeds, are a popular ingredient in Ayurvedic medicine. Here are some of the benefits of Tarbooj Beej in Ayurveda: Kidney health: Tarbooj Beej is known to have a diuretic...

Suranjan, Meadow Saffron also known as Colchicum luteum or Meadow saffron, is an herb that is commonly used in Ayurvedic medicine. It is a perennial herb that is native to Europe and Asia and has...

Swietenia Macrophylla (Kadva badam) seeds are commonly known by various vernacular names, depending on the region they are found in. Some of the common names include: Mahogany seeds Big-leaf mahogany seeds Honduras mahogany seeds West...

Sugandha Kokila made from dried berries, is widely utilized in Ayurveda for its therapeutic benefits. This has a distinct aroma that is rich, herbaceous, warm, and appealing. Pinene, sabinene, terpineol, cymene, linalool, and trans methyl...

Sonth - Dry Ginger, or Zingiber officinale, is a widely used herb in Ayurveda, an ancient Indian system of medicine. In its dried form, ginger has many health benefits, including: Improving Digestion: Ginger is known...

Supports female reproductive health: Shivlingi Beej is traditionally used to support female reproductive health by regulating menstrual cycles, improving ovulation, and increasing the chances of conception. It is also believed to promote a healthy pregnancy...

In Ayurveda, the traditional system of medicine in India, the semal flower is believed to have several health benefits. Here are some of the Ayurvedic benefits of semal flower: Respiratory health: Semal flower is believed...

Satya Nashi Beej (Lathyrus sativus), also known as Grass Pea Seeds, is a traditional herb known for its remarkable benefits in supporting overall health and wellness. Widely used in Ayurvedic medicine, Satya Nashi Beej is...

In Ayurveda, orange peel is considered a powerful medicinal herb with a variety of health benefits. Some of the benefits of using orange peel in Ayurveda include: Digestive Health: Orange peel is believed to help...