Haritaki is considered a Rasayana, or a substance that promotes longevity and overall health, and is believed to have a number of health benefits, including improving digestion, boosting immune function, reducing inflammation, and promoting heart...

Introduction : Indrajo plant is a wild plant. Its plant is 5-10 feet high. Its leaves are long like almond leaves. These leaves are used very much in Konkan of Maharashtra. Its floral curry is...

Isabgol is professionally cultivated in Mehsana and Banaskantha districts of northern Gujarat. By the way, Isabgol is cultivated in Uttar Pradesh, Punjab and Haryana. Isabgol's plant is unstressed, seasonal, bushy. Isabgol is about 10 to...

Vijay Saar - Bijasal - Vernacular names: Indian kino tree, Malabar kino Bijasal (Hindi) Venga (Tamil) Pitasara (Sanskrit) Honne (Kannada) Kino (Bengali) Piasal (Oriya) Biyani (Marathi) Kino (Gujarati) Bimbiesal (Assamese) Active compounds: Pterosupin Marsupin Epicatechin...

According to lab analysis, Tukmaria Sabja Seeds possesses gentle percentage of carbohydrate (42%), fats (25%) and proteins (20%) and are an very rich source of fibre as it's only 4 grams contains more dietary fiber...

Shyonak (Oroxylum indicum), also known as the Indian Trumpet Tree or Broken Bone Tree, is a revered herb in Ayurvedic and traditional medicine for its diverse healing properties. Known for its potent ability to support...

Satya Nashi Beej (Lathyrus sativus), also known as Grass Pea Seeds, is a traditional herb known for its remarkable benefits in supporting overall health and wellness. Widely used in Ayurvedic medicine, Satya Nashi Beej is...

Samundra Sokh (Salicornia herbacea), also known as Glasswort or Sea Asparagus, is a fascinating coastal plant traditionally used in Ayurvedic and folk medicine for its therapeutic qualities. Known for its high mineral content and health-boosting...

Punarnava, scientifically known as Boerhavia diffusa, is an Ayurvedic herb that is commonly used in traditional Indian medicine. It is a perennial herb that grows in tropical and subtropical regions, and its roots and leaves...

pipali, also known as long pepper, is considered to have a range of health benefits. Some of the Ayurvedic benefits of pipali are: Digestive aid: Pipali is believed to stimulate the digestive system and increase...

Pasaan Bhed (Pashanbheda or Andrographis paniculata) is a powerful herb known for its ability to support kidney health, promote detoxification, and enhance overall well-being. Revered in Ayurvedic medicine, this herb has been used for centuries...

Neem seed is the seed of the neem tree, scientifically known as Azadirachta indica. It is a highly valued plant in Ayurvedic medicine and has been used for centuries to treat a variety of health...

Neem seed is the seed of the neem tree, scientifically known as Azadirachta indica. It is a highly valued plant in Ayurvedic medicine and has been used for centuries to treat a variety of health...

Nagbala (Sida cordifolia) is an ancient herb with a rich history in Ayurvedic and traditional medicine. Revered for its powerful medicinal properties, Nagbala is a versatile herb that supports a range of health benefits, from...

Molesari Chhal (Indian Coral Tree Bark) is a traditional herbal remedy celebrated for its wide range of health benefits. This powerful bark, sourced from the Erythrina variegata tree, has been used in Ayurveda for centuries...

Kulanjan root, also known as galangal root, is a commonly used Ayurvedic herb that is believed to have a range of health benefits. Here are some potential Ayurvedic benefits of kulanjan root: Digestive health: Kulanjan...

  Kuda Chhal (Acacia Catechu), also known as Khair Bark, is a powerful natural remedy cherished in Ayurvedic practices for its detoxifying, healing, and rejuvenating properties. This herbal wonder, sourced from the bark of the...

Vernacular Names : London rocket, Indian hedge mustard, Rocket mustard, Wild mustard, Wild rocket, Charlock, Devil's mustard, Oriental rocket, Syrian mustard, Rocket cress, Jointed charlock In Ayurveda, Khubkala or Indian hedge mustard are believed to have...

Khas root, also known as Vetiver root, is a perennial grass native to India and is widely used in Ayurvedic medicine. Here are some of the Ayurvedic benefits of Khas root: Cooling properties: Khas root...

Kadwa jeera-kala jeeri Prevent Diabetes. According to the British Journal of Pharmaceutical Research, black cumin seeds effectively lower blood sugar levels, reduce glucose absorption, and stop the development of type-1 diabetes, Lower Blood Pressure, Increase...

Pistacia integerrima ( Kakda Singhi) is a species of tree native to the Middle East and Central Asia. The tree has been used in traditional medicine, including Ayurveda, for its medicinal properties. Some of the...

गुडूचि: शतश्लोकी च मधुनाशिनी तथा। मधुमेहविनाशिनी च सर्वदा तु सदा भवेत्॥ Transliteration: gudūciḥ śataślokī ca madhunāśinī tathā madhumehavināśinī ca sarvadā tu sadā bhavet Meaning: Gymnema sylvestre, also known as Gurmar, has a hundred stems and...

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Tribulus terrestris is a plant species used in Ayurveda for its various health benefits. Here are a few potential benefits of Tribulus terrestris in Ayurveda: Personal Health: Tribulus terrestris is believed to be an aphrodisiac...