Shudh Shilajit - शुद्ध शिलाजीत - Pure Asphaltum Shilajit commonly used in traditional Indian medicine, particularly in Ayurveda. It is made by grinding the shilajit resin into a fine powder and is used for its...

Shatavari, also known as Asparagus racemosus, is a plant that is commonly used in traditional Ayurvedic medicine. It is a species of asparagus that is native to India, Sri Lanka, and the Himalayas. शतावरी परं...

Ashwagandha is considered to have a wide range of health benefits, particularly as a rejuvenative and adaptogenic herb "अश्वगंधा बलकृष्णा तु रूक्षा तु लघु कामिनी।वातकफहर कृत् सर्वावयविनुत् ||"   "Ashvagandha balakr̥shnā tu rūkṣā tu laghu...

वृष्या सान्त्वनशीला च पुष्टिकरा रसायनी। श्वेता मूली त्रिदोषघ्नी कामलोलुपसिद्धिदा॥ Transliteration: Vṛṣyā sāntvanashīlā ca puṣṭikarā rasāyanī |Śvetā mūlī tridoṣaghni kāmalolupasiddhidā || Translation: "Safed Musli is a herb that is known for its aphrodisiac properties and for...

Kharbuja beej - खरबूजा बीज - Muskmelon Seed - cucumis melo In Ayurveda, muskmelon seeds are considered to have various health benefits. Here are some of the ayurvedic benefits of muskmelon seeds: Good for digestion:...

धमनः शिखिनो वृक्षो विष्णुः कृष्णस्तु पार्थिवः।पुष्पफलवत्पादपः सौवर्णस्तस्य वेष्टयेत्॥ Transliteration: dhamanaḥ śikhino vṛkṣo viṣṇuḥ kṛṣṇastu pārthivaḥpuṣpaphalavat pādapas sauvarṇastyasya veṣṭayet Meaning: The tree called Dhaman or Phalgu has spiny branches, and is considered as the earthly form...

Mastagi Rumi, also known as mastic gum or Arabic gum, is a resinous substance obtained from the Pistacia lentiscus tree, which is native to the Mediterranean region. It has been used for thousands of years...

चिन्तामणि समायुक्तं दारुच्छूर्णविभूषितम् । कर्णिकारं तमालस्य बीजं वित्तमिदं स्मृतम् ॥ Transliteration: Cintāmaṇi samāyuktaṃ dārucchūrṇa vibhūṣitam |Karṇikāraṃ tamālasya bījaṃ vittam idaṃ smṛtam || Translation: "The seed of tamarind, which is adorned with the precious stone Chintamani,...

Haritaki is considered a Rasayana, or a substance that promotes longevity and overall health, and is believed to have a number of health benefits, including improving digestion, boosting immune function, reducing inflammation, and promoting heart...

Senna leaves are known by different names in different regions and languages. Here are some common vernacular names for Senna leaves: Hindi: सेन्ना पत्ती (Senna patti) Tamil: நிலாவாராய் (Nilavarai) Telugu: సెన్నపత్తు (Sennapattu) Kannada: ಸೆನ್ನ ಸೊಪ್ಪು...

Shilajit powder is a processed form of shilajit resin that is commonly used in traditional Indian medicine, particularly in Ayurveda. It is made by grinding the shilajit resin into a fine powder and is used...

Kale Kauch Beej, also known as Mucuna Pruriens, is a leguminous plant that has been used in Ayurvedic medicine for various health benefits. Here are some of the Ayurvedic benefits associated with Kale Kauch Beej:...

Baheda, also known as Bibhitaki or Terminalia bellirica, is a tree native to India and other parts of Southeast Asia. It is a well-known herb in Ayurvedic medicine and is commonly used for its various...

Beg kharfas (Bhoot kesari), Selinum vaginatum is also known as "bhoot kesari" or "bhutkesi" in some parts of India.Beg Kharfas Bhoot Keshi is a powerful spice high in antioxidants. It has been linked to health...

Holy basil leaves, also known as Tulsi leaves, have a wide range of Ayurvedic benefits. Here are some of the benefits: Respiratory health: Holy basil leaves are beneficial for respiratory health and can help with...

Kaunch beej safed, also known as white Cow hage seed, is a medicinal herb that is commonly used in traditional medicine systems, particularly in Ayurveda. Here are some key features and benefits of Kaunch beej...

Kashmiri Lahsun (Kashmiri Garlic) is a unique, aromatic variety of garlic that’s celebrated not only for its bold flavor but also for its impressive health benefits. Hailing from the beautiful region of Kashmir, this garlic...

Sesame Seeds are the number one roasted and toasted spice in Indian cuisine. it's helping in digestion and provide a healthy boost of energy to help you recharge after a busy day at work. The...

गृहाण पनीर दोदीं स्निग्धं शीतं च लघु वीर्यवत्। मेदः पित्तं श्लेष्म मलं च सफलं विवर्धयेत्।। Transliteration: Gr̥hāṇa panīra dōdīṃ snigdhaṃ śītaṃ ca laghu vīryavat |Mēdaḥ pittaṃ ślēṣma malaṃ ca phalaṃ vivardhayet || Translation: "Take Paneer...

Nagarmotha (Cyperus rotundus) is a popular herb in Ayurvedic medicine that has many health benefits. Here are some of the ways in which Nagarmotha is used in Ayurveda: Digestive aid: Nagarmotha is known to have...

Manjistha (Rubia cordifolia) is a widely used herb in Ayurveda, and it has been mentioned in various ancient Ayurvedic texts. Qualities and benefits of Manjistha: मञ्जिष्ठा रक्तपित्तहरी स्वादुष्णा तीक्ष्णगुणा। कृमिहरी दुर्गन्धा च स्निग्धा विषहरी तथा॥...

Cumin seeds, also known as jeera, are widely used in Ayurveda, the traditional Indian system of medicine, for their various health benefits. White cumin seeds are a common variety of cumin and have several benefits...

Vacha, also known as Sweet Flag Root or Acorus calamus, is a popular herb in Ayurveda that has been used for centuries for its medicinal properties. वाचो नदीनिमध्ये तु कर्पूराद्यं सुशोभनम्। पाचनं लघुहृदय च तथा...

Tabasheer, also known as bamboo silica, is a substance derived from the bamboo plant. It has been used in traditional medicine for centuries, and is believed to have a range of health benefits. Here are...