Shudh Shilajit - शुद्ध शिलाजीत - Pure Asphaltum Shilajit commonly used in traditional Indian medicine, particularly in Ayurveda. It is made by grinding the shilajit resin into a fine powder and is used for its...

Shatavari, also known as Asparagus racemosus, is a plant that is commonly used in traditional Ayurvedic medicine. It is a species of asparagus that is native to India, Sri Lanka, and the Himalayas. शतावरी परं...

Ashwagandha is considered to have a wide range of health benefits, particularly as a rejuvenative and adaptogenic herb "अश्वगंधा बलकृष्णा तु रूक्षा तु लघु कामिनी।वातकफहर कृत् सर्वावयविनुत् ||"   "Ashvagandha balakr̥shnā tu rūkṣā tu laghu...

Edible camphor, Bhimseni Kapoor also known as Pachha Karpooram in Ayurveda, is a white, crystalline substance that is derived from the wood of the camphor tree. It is used in Ayurveda for its medicinal properties,...

संपूर्णफलराशिषु विशेषश्चाम्लकाम् विविधांश्च वातपित्तकफांश्च। दातव्यमेकेन फलेन धातुर्बुद्धिस्त्वया जाता तथा नमस्तस्ते॥ Transliteration:Sampūrṇaphalarāṣhiṣhu viśheṣhaśchāmlakām vividhāṃśhcha vātapittakaphāṃśhcha।Dātavyamekena phalena dhātur buddhistvayā jātā tathā namastaste॥ Translation: "Amla, in its complete fruit, contains various properties that balance the vata, pitta, and...

धमनः शिखिनो वृक्षो विष्णुः कृष्णस्तु पार्थिवः।पुष्पफलवत्पादपः सौवर्णस्तस्य वेष्टयेत्॥ Transliteration: dhamanaḥ śikhino vṛkṣo viṣṇuḥ kṛṣṇastu pārthivaḥpuṣpaphalavat pādapas sauvarṇastyasya veṣṭayet Meaning: The tree called Dhaman or Phalgu has spiny branches, and is considered as the earthly form...

Haritaki is considered a Rasayana, or a substance that promotes longevity and overall health, and is believed to have a number of health benefits, including improving digestion, boosting immune function, reducing inflammation, and promoting heart...

Kalmegh, also known as Nepali Chirayta, is a time-honored herb with powerful medicinal properties that have been used for centuries in traditional systems of medicine, like Ayurveda. 🌱 Known for its distinctive bitter taste, this...

seful in various diseases : Take tinospora with ghee, it eliminates gas. Tinospora should be taken with jiggery, is useful to eliminate constipation. Taking tinospora with loaf sugar is useful to end bile disorders. Phlegm...

Vidari Kand, Indian Kudzu is widely used in Ayurvedic medicine for its various health benefits. Here are some of the Ayurvedic benefits of Vidari Kand: Adaptogenic properties: Vidari Kand is known to have adaptogenic properties,...

Shyonak (Oroxylum indicum), also known as the Indian Trumpet Tree or Broken Bone Tree, is a revered herb in Ayurvedic and traditional medicine for its diverse healing properties. Known for its potent ability to support...

Sahjan Chhal (Moringa Bark or Moringa Oleifera) is an incredibly versatile and powerful herb, cherished for its wide range of health benefits. Known as the “Drumstick tree” or “Miracle tree,” Moringa is famous for its...

Raal (Shorea Robusta or Sal Tree Gum) is a natural resin harvested from the Sal tree, known for its therapeutic properties and wide range of benefits in traditional medicine. This potent gum has been used...

Red sandalwood powder is a fine powder made from the heartwood of the Pterocarpus santalinus tree, commonly known as red sandalwood. The tree is native to India, Nepal, and Sri Lanka and has been used...

Kuth Meetha, Saussurea costus, also known as costus, kuth, or Indian costus, is a species of flowering plant that is native to the Himalayan region of India, China, and other parts of Asia. The plant...

Kunja mishri - कुंजा मिश्री - Rock Sugar - Rock candy Kunja Mishri, also known as mishri or Kumbh Mishri, is a type of unrefined sugar that is commonly used in Ayurvedic medicine and cooking....

pipali, also known as long pepper, is considered to have a range of health benefits. Some of the Ayurvedic benefits of pipali are: Digestive aid: Pipali is believed to stimulate the digestive system and increase...

Neem Patta - नीम पत्ता - Indian Lilac - Melia azadirachta Indian Lilac (Azadirachta indica) is known by several vernacular names in India and other parts of the world. Here are some of the common...

Swietenia Macrophylla (Kadva badam) seeds are commonly known by various vernacular names, depending on the region they are found in. Some of the common names include: Mahogany seeds Big-leaf mahogany seeds Honduras mahogany seeds West...

Sesame Seeds are the number one roasted and toasted spice in Indian cuisine. it's helping in digestion and provide a healthy boost of energy to help you recharge after a busy day at work. The...

Kashmiri Lahsun (Kashmiri Garlic) is a unique, aromatic variety of garlic that’s celebrated not only for its bold flavor but also for its impressive health benefits. Hailing from the beautiful region of Kashmir, this garlic...

Vacha, also known as Sweet Flag Root or Acorus calamus, is a popular herb in Ayurveda that has been used for centuries for its medicinal properties. वाचो नदीनिमध्ये तु कर्पूराद्यं सुशोभनम्। पाचनं लघुहृदय च तथा...

Sonth - Dry Ginger, or Zingiber officinale, is a widely used herb in Ayurveda, an ancient Indian system of medicine. In its dried form, ginger has many health benefits, including: Improving Digestion: Ginger is known...

Supports female reproductive health: Shivlingi Beej is traditionally used to support female reproductive health by regulating menstrual cycles, improving ovulation, and increasing the chances of conception. It is also believed to promote a healthy pregnancy...