Approach enhances the body's body and increases the amount of semen. It reinforces the metal. It is tasty and cold, it stops thirst. It removes cough , mucus , fever , bile,bleeding and white stains...

Haritaki is considered a Rasayana, or a substance that promotes longevity and overall health, and is believed to have a number of health benefits, including improving digestion, boosting immune function, reducing inflammation, and promoting heart...

Pedalium murex, also known as Large Caltrop, is a plant species used in Ayurveda for its various health benefits. Here are a few potential benefits of Pedalium murex seeds in Ayurveda: Personal Health & Wellness:...

Belgiri, also known as Bael or Bael fruit (Aegle marmelos), is a revered herb in traditional medicine, particularly in Ayurveda. The fruit and leaves of the Belgiri tree have been used for centuries for their...

Atibala, khareti also known as Abutilon indicum, is a plant commonly used in Ayurveda for its medicinal properties. Atibala seeds are small and black, and are used for various medicinal purposes. आतिबलं कटुकं च स्वादुष्णं...

Shyonak (Oroxylum indicum), also known as the Indian Trumpet Tree or Broken Bone Tree, is a revered herb in Ayurvedic and traditional medicine for its diverse healing properties. Known for its potent ability to support...

pipali, also known as long pepper, is considered to have a range of health benefits. Some of the Ayurvedic benefits of pipali are: Digestive aid: Pipali is believed to stimulate the digestive system and increase...

Nagbala (Sida cordifolia) is an ancient herb with a rich history in Ayurvedic and traditional medicine. Revered for its powerful medicinal properties, Nagbala is a versatile herb that supports a range of health benefits, from...

गुडूचि: शतश्लोकी च मधुनाशिनी तथा। मधुमेहविनाशिनी च सर्वदा तु सदा भवेत्॥ Transliteration: gudūciḥ śataślokī ca madhunāśinī tathā madhumehavināśinī ca sarvadā tu sadā bhavet Meaning: Gymnema sylvestre, also known as Gurmar, has a hundred stems and...

Flavieria repanda is famous for thick, soft and black hair. Its bushes grow in wet soil near by ponds all over the year at the height of 6,000 feet. It has another kind that is...

Punarnava, scientifically known as Boerhavia diffusa, is an Ayurvedic herb that is commonly used in traditional Indian medicine. It is a perennial herb that grows in tropical and subtropical regions, and its roots and leaves...

Kulanjan root, also known as galangal root, is a commonly used Ayurvedic herb that is believed to have a range of health benefits. Here are some potential Ayurvedic benefits of kulanjan root: Digestive health: Kulanjan...

Khas root, also known as Vetiver root, is a perennial grass native to India and is widely used in Ayurvedic medicine. Here are some of the Ayurvedic benefits of Khas root: Cooling properties: Khas root...

Tribulus terrestris is a plant species used in Ayurveda for its various health benefits. Here are a few potential benefits of Tribulus terrestris in Ayurveda: Personal Health: Tribulus terrestris is believed to be an aphrodisiac...

Dandhasa, or Walnut Tree Peel (Juglans regia), is the outer bark of the walnut tree, which is native to regions of Europe, Asia, and North America. Known for its rich, nutrient-dense properties, Dandhasa has been...

Gluten Free, Weight Watcher, Suitable for Diabetics, Suitable for Vegetarians Chia seeds are tiny, oval-shaped seeds derived from the plant Salvia hispanica, a member of the mint family native to Central and South America. Historically,...

Phyllanthus niruri, commonly known as Chanca Piedra or Stone Breaker, is a plant that has been used for centuries in traditional herbal medicine. It is native to the tropical regions of the world, including the...

अतिबला तु वातपित्तहरी तीक्ष्णा स्वादुपाकारसा । तृष्णास्तन्द्रातिशूलहरा ज्वरान्तकालदाहनी ॥ Transliteration: Atibalā tu vātapittaharī tīkṣṇā svādupākārasā |Tṛṣṇāstandrātiśūlaharā jvarāntakāladāhanī || Translation: "Country Mallow is a powerful herb that balances the Vata and Pitta doshas, and has a...

Flax seeds are small, golden or brown-colored seeds that are packed with numerous health benefits. They are derived from the flax plant (Linum usitatissimum), which is native to the Mediterranean region and parts of Asia....

Introduction : Indrajo plant is a wild plant. Its plant is 5-10 feet high. Its leaves are long like almond leaves. These leaves are used very much in Konkan of Maharashtra. Its floral curry is...

Isabgol is professionally cultivated in Mehsana and Banaskantha districts of northern Gujarat. By the way, Isabgol is cultivated in Uttar Pradesh, Punjab and Haryana. Isabgol's plant is unstressed, seasonal, bushy. Isabgol is about 10 to...

Vijay Saar - Bijasal - Vernacular names: Indian kino tree, Malabar kino Bijasal (Hindi) Venga (Tamil) Pitasara (Sanskrit) Honne (Kannada) Kino (Bengali) Piasal (Oriya) Biyani (Marathi) Kino (Gujarati) Bimbiesal (Assamese) Active compounds: Pterosupin Marsupin Epicatechin...

According to lab analysis, Tukmaria Sabja Seeds possesses gentle percentage of carbohydrate (42%), fats (25%) and proteins (20%) and are an very rich source of fibre as it's only 4 grams contains more dietary fiber...

Satya Nashi Beej (Lathyrus sativus), also known as Grass Pea Seeds, is a traditional herb known for its remarkable benefits in supporting overall health and wellness. Widely used in Ayurvedic medicine, Satya Nashi Beej is...