Wild Parsnip (Pastinaca sativa) is used in Ayurveda, also it has been mentioned in some traditional texts for its medicinal properties. Some of the potential benefits of Wild Parsnip according to Ayurveda include: Digestive Health:...

Common Fumitory, also known as Fumaria officinalis, is a plant that has been used in Ayurvedic medicine for various health benefits. Here are some of the Ayurvedic benefits associated with Common Fumitory: Liver health: Common...

Nirgundi (Vitex negundo) is a powerhouse herb known for its wide-ranging medicinal benefits and its long history of use in Ayurvedic and traditional medicine. Often referred to as the "five-leaved chaste tree," Nirgundi is celebrated...

Mochras, gum resin of Bombax malabaricum is known by various vernacular names in different languages and regions. Shalmali Gond, Kapok Gond (Hindi) Palai Gum, Malmal Gum (Bengali) Semul Gond, Shalmali Gond (Assamese) Ilavu Karungali, Karungali...

Khubbaji - Kanghi - Mallow - Malva Sylvestris Malva Sylvestris, Khubbaji or Kanghi also known as common mallow or high mallow, is a species of flowering plant in the Malvaceae family. It is native to...

Harsingar (Parijat) Seeds – 100% Natural Ayurvedic Healing Seeds 📜 Product Description: Experience the healing power of Harsingar (Parijat) Seeds, a time-tested Ayurvedic remedy for joint pain, immunity, and overall wellness. These seeds are rich...

Harsingar (Parijat) Dried Flowers – 100% Natural Ayurvedic Remedy 📜 Product Description: Discover the powerful benefits of Harsingar (Parijat) dried flowers, a revered Ayurvedic herb known for its anti-inflammatory, immunity-boosting, and pain-relieving properties. These dried...

Banafsha Patta, also known as Violet Leaf (Viola odorata), is a highly prized herb in traditional medicine systems such as Ayurveda. The leaves of the violet plant are known for their soothing and cooling properties,...