Anardana

Anardana / Dried Pomegranate Seeds

Anardana (अनारदाना) is dried pomegranate seed material from Punica granatum L., valued mainly as a tangy culinary ingredient.

Ayurvedic / Traditional Context

Anardana is primarily positioned as a culinary spice/raw ingredient. Traditional context is kept separate from antioxidant, heart, digestive or immunity treatment-style promises.

Ayurvedic Property Status

Ayurvedic RGVP is not published because the exact authoritative source here is a Unani seed monograph, not an Ayurvedic RGVP source.

Available Form & Use

Natural is dried Anardana material; Powder is its ground form. Use as a tangy culinary ingredient.

Why Buy From Jadibuti Store?

• Exact Punica granatum identity.
• PCIM&H Anardana seed mapping.
• Natural vs Powder forms clarified.
• Culinary intent prioritized.
• Unsupported heart/immunity health-benefit language removed.

Choose an exact pack

Each link selects the listed pack option. Check the selected weight and form in the product selector and cart before checkout. Current price and availability are shown by the store selector.

Pack option	Select this pack
100 Grams / Powder	Select 100 Grams / Powder
200 Grams / Natural	Select 200 Grams / Natural
200 Grams / Powder	Select 200 Grams / Powder
400 Grams / Natural	Select 400 Grams / Natural
400 Grams / Powder	Select 400 Grams / Powder
900 Grams / Natural	Select 900 Grams / Natural
900 Grams / Powder	Select 900 Grams / Powder
100 Grams / Natural	Select 100 Grams / Natural

Raw herb buying guide: compare forms, identity and storage

Ask Jadibuti Store about the material or pack

Explore All Herbs

Product at a Glance

Common / Trade Name	Anardana / Dried Pomegranate Seed
Botanical Identity	Punica granatum L.
Family	Lythraceae
Plant Part Sold	Seed / dried seed-aril culinary material
Forms	Natural; Powder
Available pack options	100 Grams / Powder; 200 Grams / Natural; 200 Grams / Powder; 400 Grams / Natural; 400 Grams / Powder; 900 Grams / Natural; 900 Grams / Powder; 100 Grams / Natural

Identity & Buying Clarity

PCIM&H Unani Pharmacopoeia lists Anardana under Punica granatum with part used as Seed. Retail anardana commonly retains dried acidic fruit tissue around the seeds, so this PDP avoids overclaiming a purified seed-only fraction.

Names and Trade Spellings

Trade / search names	Anardana / Dried pomegranate seeds / अनारदाना
Name scope	These names refer to this listing; similar common names do not establish identical composition or species.

Quality & Storage

Natural lots vary in red-brown colour, tartness and retained dried fruit tissue. Keep airtight and dry.

Important Precautions

• This product is different from Anar Chilka fruit rind.
• Use as food according to recipe; medicinal dosing is not provided.
• People with specific dietary or medical restrictions should seek professional advice.

Frequently Asked Questions

What is Anardana?

Dried pomegranate seed material used as a tangy culinary ingredient.

What is the botanical source?

Punica granatum L.

Is Anardana the same as Anar Chilka?

No. Anar Chilka is fruit rind; Anardana is dried seed/aril material.

What forms are available?

Natural and powder.

Can Anardana be used in cooking?

Yes, it is commonly used in spice blends, chutneys and savoury dishes.

Why does natural Anardana vary in colour?

Drying, cultivar and retained fruit tissue can change shade and tartness.

How should it be stored?

Keep airtight, cool and dry.

Reference note: Kew accepts Punica granatum L.; PCIM&H UPI lists Anardana under Punica granatum with part used as Seed.

Disclaimer: This page provides product identity, buying information and traditional-use context. It does not diagnose, treat, cure or prevent disease.