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  • Kali Mirch – काली मिर्च – Black Pepper – Piper Nigrum

    0 out of 5
    ₹220.00 – ₹1,685.00
    • Supports digestive health
    • Promotes respiratory health
    • May aid in weight loss
    • Helps relieve pain
    • Improves cognitive function
    • Contains antioxidant and anti-inflammatory properties
    • May have anti-bacterial and anti-fungal properties
    • Helps regulate blood sugar levels
    • May help reduce cholesterol levels and triglycerides
    • Enhances nutrient absorption from food
    • Used in traditional medicine systems like Ayurveda
    • Easy to incorporate into a variety of dishes
    • Widely available and relatively affordable.
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  • Pipali (organic) – पिपली – Long pepper – Piper retrofractum

    0 out of 5
    ₹240.00 – ₹1,980.00

    Common name: Pipali (also known as long pepper),  Scientific name: Piper longum

    Family: Piperaceae , Origin: South Asia

    Uses:

    • Used as a spice in Indian and Southeast Asian cuisine
    • Traditional Ayurvedic medicine for digestive aid, respiratory health, anti-inflammatory, immune booster, detoxification, weight loss, anti-aging, pain relief, mental clarity, and reproductive health

    Precautions:

    • May interact with certain medications
    • May cause gastrointestinal irritation in some people
    • Not recommended for use in pregnant or breastfeeding women
    Ayurvedic Property Description
    Rasa (Taste) Pungent, bitter
    Virya (Energy) Heating
    Vipaka (Post-Digestive Effect) Pungent
    Prabhava (Special Effect) Respiratory, digestive, reproductive systems
    Dosha Balancing Pacifies Kapha, increases Pitta
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