Herbs
Showing 37–48 of 198 results
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Bhangra (Bhringraj) – भांगरा – False daisy – Eclipta Alba
₹110.00 – ₹875.00Quick ViewBhangra – भांगरा – false daisy – Eclipta Alba.
Bhangra Name in different languages:
Bhangra In English : False daisy
Bhangra In Hindi : Bhangra, Bhringraj
Bhangra In Latin : Eklipta postrata
Bhangra In Sanskrit : Markav, Bhrangraj, Keshraj, Keshranjan, Kuntalvardhan,
Bhangra In Gujrati : Bhangro, Kalo Bhangro
Bhangra In Marathi : Bhaka, Bangra, Bhrangraj
Bhangra In Bengali : Kesri, Kasoriya, Bhimraj, Keshutt
Bhangra In Punjabi : Kishori, Keshraj, Kesri, Bhimraj
Bhangra In Arabic : Kadimool-Bint
Bhangra In Kokan : Hatukenari
Bhangra In Oriya : Kesarda
Bhangra In Tamil : Kekeshi, Kevi, Shilaei, Kaikeshi
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Bhimseni Kapoor – भीमसेनी कपूर – Edible Camphor – Cinnamomum Camphora
₹220.00 – ₹2,880.00Quick ViewEdible camphor can be used in a variety of Ayurvedic practices to promote health and wellness. Here are a few examples:
- Inhalation: To relieve respiratory conditions, you can add a small amount of edible camphor to a bowl of hot water and inhale the steam.
- Massage: To relieve pain and inflammation, you can mix edible camphor with a carrier oil like coconut or sesame oil and use it to massage the affected area.
- Skincare: To improve skin health, you can add a small amount of edible camphor to a face mask or skincare product.
- Oral Health: To improve oral health, you can add a small amount of edible camphor to toothpaste or mouthwash.
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Bhramhi dandi – ब्रह्मी डंडी – Camel’s Thistle – Tricholepis angustifolia
₹100.00 – ₹695.00Quick ViewBhramhi dandi – ब्रह्मी डंडी – Camel’s Thistle – Tricholepis angustifolia.
Bhramhi Name In Different Languages:
Bhramhi English Name : Camel’s Thistle
Bhramhi Hindi Name : Brahm Dandi, Untakatara
Bhramhi Latin name : Tricholepis angustifolia DC.
Bhramhi Urdu Name : Brahm Dandi
Bhramhi Bengali Name : Siyal Kanta
Bhramhi German Name : Til Kanto
Bhramhi Sanskrit Name : Ajadandi, Brahmadandi, Kantapatraphala
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Sale!
11% Bhuin Amla भुई आमला stonebreaker – Phyllanthus niruri
₹160.00 – ₹1,225.00Quick ViewAyurvedic classification of Phyllanthus niruri in bullet points:
- Rasa (Taste): Bitter, astringent
- Guna (Quality): Light, dry
- Virya (Potency): Cold
- Vipaka (Post-digestive taste): Sweet
- Dosha Effect: Balances Pitta and Kapha doshas
- Karma (Actions): Hepatoprotective, diuretic, antimicrobial, anti-inflammatory
- Dhatu (Tissue): Works on the liver and urinary system
- Srotas (Channel): Acts on the digestive and urinary channels
- Prabhava (Special property): Known for its hepatoprotective and kidney-supportive properties
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Bisfayej – बिसफेज – Polypody – Polypodium vulgare
₹140.00 – ₹965.00Quick ViewBisfayej – बिसफेज – Polypody – Polypodium vulgare.
Bisfayej Name In Different Languages:
Bisfayej in English Name : Polypody, Wall Fern, Oak Fern, Brake Root, Rock Brake
Bisfayej in Hindi Name : Khankali, Khangali
Bisfayej in Urdu Name : Bisfayej
Bisfayej in Latin name : Polypodium vulgare Linn
Bisfayej in Arabic Name : Basbayeej, Sakeeraghli, Adraas al-kalb, Shutur ‘Alee, Bisfayej
Bisfayej in Chinese Name : Ba jiao lian
Bisfayej in French Name : Réglisse-des-bois
Bisfayej in German Name : Engelsüß, Tüpfelfarn
Bisfayej in Persian Name : Bispay, Baspayek
Quality:
Polypodium vulgare is hot, dry and spicy as well as light pungent. It brings phlegm out chocked in the throat. It provides relief in pain and eliminates gas. It is a good a good remedy in swelling, stomachache, flatulence, epilepsy, arthritis and white flecks. Polypodium vulgare is used to destroy piles warts and to break intoxication.
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Brahmi – ब्राह्मी – Indian Pennywort – Centella asiatica
₹130.00 – ₹1,025.00Quick ViewBrahmi – ब्राह्मी – Indian Pennywort – Centella asiatica.
Brahmi Name In Different Languages:
Brahmi English Name : Indian Pennywort, Gotu Kola
Brahmi Hindi Name : Brahmi
Brahmi Latin name : Centella asiatica Linn.
Brahmi Urdu Name : Brahmi Buti
Brahmi Bengali Name : Thankhuni, Tholkuri
Brahmi Chinese Name : Ji xue cao, Chi-hsing
Brahmi French Name : Bevilaqua Centella asiatica Linn
Brahmi German Name : Indischer Wassernabel, Tigergras, Asiatischer Wassernabel, Sumpfpfennigkraut
Brahmi Gujarati Name : Kharbrahmi
Brahmi Kannada Name : Urage, Vonelega
Brahmi Marathi Name : Brahmi
Brahmi Persian Name : Sardeturkastan
Brahmi Punjabi Name : Brahmi Buti
Brahmi Sanskrit Name : Mandukaparni, Manduki
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Chadila – छड़ीला – Stone Flowers – Parmelia Perlata
₹140.00 – ₹965.00Quick ViewChadila – छड़ीला – Stone Flowers – Parmelia Perlata.
Chadila Name in different languages:
Chadila English Name : Stone Flowers, Rock moss
Chadila Hindi Name : Chadila, Charela, Charcharela, Chelchabela, Pathar ka Phool
Chadila Latin name : Parmelia perlata (Huds.) Ach.
Chadila Urdu Name : Charila
Chadila Arabic Name : Ushna
Chadila Bengali Name : Shailaj
Chadila French Name : Parmelia des murs
Chadila German Name : Wandschildflechte
Chadila Gujarati Name : Patthar Phool, Chhadilo
Chadila Kannada Name : Shilapushpa, Kalluhoo
Chadila Marathi Name : Dagad Phool
Chadila Persian Name : Davala
Chadila Punjabi Name : Auneh, Chhadila
Chadila Sanskrit Name : Silavalka, Shaileyam, Saileya, Silapushpa
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Chitrak – चित्रक – White Leadwort – Plumbago zeylanica
₹160.00 – ₹1,250.00Quick ViewChitrak – चित्रक – White Leadwort – Plumbago zeylanica .
Chitrak Name In Different Languages:
Chitrak English Name : Ceylon Leadwort, White Leadwort
Chitrak Hindi Name : Chitra, Chita, Chiti, Chira, Chitta
Chitrak Latin name : Plumbago zeylanica Linn.
Chitrak Urdu Name : Cheetalakdi, Sheetraj
Chitrak Arabic Name : Sheetraagh, Shitraak Hindee, Ghashwa
Chitrak Bengali Name : Chita, Chittu
Chitrak French Name : Dentelair de Ceylon
Chitrak German Name : Bleiwurz, Ceylon-Bleiwurz
Chitrak Gujarati Name : Chitro, Chitra, Pitro
Chitrak Kannada Name : Chitramula, Vahni, Bilichitramoola
Chitrak Kashmiri Name : Chitra, Shatrajna
Chitrak Marathi Name : Chitrak, Chitramul
Chitrak Persian Name : Sheetrah, Shatraj
Chitrak Punjabi Name : Chitra, Chitrak
Chitrak Sanskrit Name : Chitraka, Dahana, Agni, Vahni, Hutabhuk
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Dalchini – दालचीनी – Cinnamon Bark – Cinnamomum zeylanicum
₹140.00 – ₹1,095.00Quick ViewDalchini or Cinnamon is a spice obtained from the inner bark of genus Cinnamomum Tree. Dalchini as a spice is widely used as ingredient sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Dalchini Name in different languages:
Dalchini English Name : Cinnamon Bark
Dalchini Hindi Name : Dalchini, Daruchini, Darchini
Dalchini Latin name : Cinnamomum zeylanicum Blume.
Dalchini Urdu Name : Darchini
Dalchini Arabic Name : Dar Seenee, Qirfa
Dalchini Bengali Name : Dalchini, Daruchini
Dalchini Chinese Name : Jou kuei, Gui zhi
Dalchini French Name : Cannelle
Dalchini German Name : Ceylon-Zimt, Kaneelbaum Cinnamomum zeylanicum Blume
Dalchini Gujarati Name : Dalchini
Dalchini Kannada Name : Dalchini
Dalchini Marathi Name : Dalchini
Dalchini Persian Name : Darchini
Dalchini Punjabi Name : Dalchini, Darchini
Dalchini Sanskrit Name : Tvak, Bhringa
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Daru Haldi – दारू हल्दी – Indian Barberry – Berberis aristata
₹100.00 – ₹695.00Quick ViewDaru Haldi – दारू हल्दी – Indian Barberry – Berberis aristata.
Daru Haldi Name In Different Languages:
Daru Haldi English Name : Indian Barberry
Daru Haldi Hindi Name : Rasaut (Root Bark Extract), Darhald (Root), Zarishk (Berries)
Daru Haldi Latin name : Berberis aristata DC.
Daru Haldi Urdu Name : Rassaut (Root Bark Extract), Darhald (Root), Zarishk (Berries), Sumblo
Daru Haldi Arabic Name : Ameerbaarees, Barbarees (Root), Zarashk, Zirishk (Berries)
Daru Haldi Bengali Name : Rasanjan, Darhaldi, Daruhaldi
Daru Haldi Gujarati Name : Rasvanti, Daruharidra
Daru Haldi Kannada Name : Rasajan, Mard Risin
Daru Haldi Marathi Name : Rasvat, Daruhalad
Daru Haldi Persian Name : Filzahrah (Root), Zarishk (Berries)
Daru Haldi Sanskrit Name : Daruharidra, Daruhaldi, Darvi
