Showing 13–20 of 20 results

  • Loban (premium) – लोबान – Benzyl

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    170.001,300.00

    Loban is a type of resin that is obtained from the Boswellia tree. It is also known as frankincense or olibanum. In Ayurveda, loban is considered a potent herb with various health benefits. Here are some Ayurvedic properties and benefits of loban:

    Ayurvedic Properties:

    • Rasa (Taste): Pungent, Bitter, Astringent
    • Virya (Energy): Heating
    • Vipaka (Post-Digestive Effect): Pungent
    • Guna (Qualities): Light, Dry

    Ayurvedic Benefits:

    • Respiratory Health: Loban has anti-inflammatory properties that can help to relieve respiratory conditions like asthma, bronchitis, and colds.
    • Digestive Health: Loban is believed to stimulate digestion and improve appetite.
    • Anti-inflammatory Properties: Loban has powerful anti-inflammatory properties that can help to reduce inflammation and pain in the body.
    • Antiseptic Properties: Loban has antiseptic properties that can help to prevent infections and promote healing.
    • Anxiety and Depression: The aroma of loban has a calming effect on the mind and can help to alleviate anxiety and depression.
    • Spiritual Practice: Loban is often used in spiritual practices and rituals to purify the environment and promote a sense of peace and tranquility.
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  • long (Organic) – लौंग – Clove – Syzygium aromaticum

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    280.002,300.00

    Ayurvedic classification of clove :

    Ayurvedic Property Ayurvedic Use
    Rasa (Taste) Katu (Pungent), Tikta (Bitter), Madhura (Sweet)
    Guna (Quality) Laghu (Light), Teekshna (Sharp), Sara (Unctuous), Ruksha (Dry)
    Virya (Potency) Ushna (Hot)
    Vipaka (Post-Digestive Taste) Katu (Pungent)
    Dosha (Effect on Humors) Balances Kapha and Vata Doshas, may aggravate Pitta Dosha in excess
    Dhatu (Tissue) Plasma, Blood, Muscle, Fat
    Srotas (Channel) Digestive, Respiratory, Circulatory
    Action Analgesic, Anti-inflammatory, Antioxidant, Anti-microbial, Carminative, Expectorant, Immune-stimulant, Warming

     

    Active Compound Description Health Benefits
    Eugenol A phenolic compound with a strong aroma and flavor. Antioxidant, anti-inflammatory, analgesic, and anti-microbial properties. May help improve dental health, reduce inflammation and pain, and support overall immune function.
    Flavonoids A group of plant pigments with antioxidant and anti-inflammatory properties. May help reduce the risk of chronic diseases such as heart disease and cancer, and support overall immune function.
    Tannins A type of polyphenol with astringent properties. May help reduce inflammation and pain, and support healthy digestion.
    Sesquiterpenes A group of aromatic compounds with anti-inflammatory and anti-microbial properties. May help reduce inflammation, support healthy immune function, and protect against infections.
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  • Mehndi Patta – मेहँदी पत्ता – Lawsonia inermis

    0 out of 5
    90.00720.00

    Mehandi, Henna |  Botanical name: Lawsonia inermis | Family: Lythraceae

    Parts used: Leaves, bark, and roots |  This product is Organic Henna Leaves Dried

    Native region and distribution: Mehandi is native to North Africa, the Middle East, and South Asia. It is now widely cultivated in tropical and subtropical regions around the world.

    Ayurvedic Classification Properties
    Guna (qualities) Cooling, astringent, bitter
    Rasa (taste) Bitter
    Vipak (post-digestive effect) Pungent
    Dosha effect Pacifies pitta and kapha doshas, but can aggravate vata when used in excess
    Dhatu (tissue) effect Acts mainly on the rakta dhatu (blood tissue) and also on the mamsa dhatu (muscle tissue)
    Srotas (channel) effect Acts mainly on the raktavaha srotas (blood channels) and also on the annavaha srotas (digestive channels)

     

    Health benefits:

    • Cooling and astringent properties make it useful for treating conditions related to excess heat, such as fever, inflammation, and hot flashes.
    • Bitter taste and digestive properties make it useful for improving digestion and eliminating toxins from the body.
    • Can be used topically to promote healthy skin and hair.
    • Has been traditionally used for its natural dyeing properties.
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  • Neem Patta – नीम पत्ता – Indian Lilac – Melia azadirachta

    0 out of 5
    80.00650.00

    | Indian Lilac Leaves |

    | Botanical Name: Azadirachta indica |

    Common Names: Neem, Nimtree, Margosa
    Properties: Cooling, bitter, blood-purifying
    Uses: Skin health, dental health, digestive health, immune system support, respiratory health, blood sugar control, reproductive health, insect repellent, pain relief, hair health
    Precautions: May interact with certain medications and may not be suitable for everyone. Consult a healthcare practitioner before use.

     

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  • Pipali (organic) – पिपली – Long pepper – Piper retrofractum

    0 out of 5
    240.001,980.00

    Common name: Pipali (also known as long pepper),  Scientific name: Piper longum

    Family: Piperaceae , Origin: South Asia

    Uses:

    • Used as a spice in Indian and Southeast Asian cuisine
    • Traditional Ayurvedic medicine for digestive aid, respiratory health, anti-inflammatory, immune booster, detoxification, weight loss, anti-aging, pain relief, mental clarity, and reproductive health

    Precautions:

    • May interact with certain medications
    • May cause gastrointestinal irritation in some people
    • Not recommended for use in pregnant or breastfeeding women
    Ayurvedic Property Description
    Rasa (Taste) Pungent, bitter
    Virya (Energy) Heating
    Vipaka (Post-Digestive Effect) Pungent
    Prabhava (Special Effect) Respiratory, digestive, reproductive systems
    Dosha Balancing Pacifies Kapha, increases Pitta
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  • Shivlingi Beej – शिवलिंगी बीज – lollipop climber – Bryonopsis laciniosa

    0 out of 5
    380.002,910.00
    • Supports female Fertility
    • Balances hormones
    • Supports digestion
    • Reduces inflammation
    • Boosts immunity
    • Promotes healthy blood sugar levels
    • Supports kidney function

    These core benefits make Shivlingi Beej a valuable herb in Ayurveda for supporting overall health and wellbeing.

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  • Sugandh Kokila - सुगंध कोकिला - LAUREL BERRY - CINNAMOMUM CECIDODAPHNEBerry www.jadibutistore.com

    Sugandh Kokila – सुगंध कोकिला – LAUREL BERRY – CINNAMOMUM CECIDODAPHNE

    0 out of 5
    280.002,210.00

    Sugandh Kokila – सुगंध कोकिला – LAUREL BERRY – CINNAMOMUM CECIDODAPHNE

    Laurel Berry Oil is an effective cleanser, antibiotic, anti-fungal and anti-itching agent. These fantastic properties make it ideal for use in products targeting acne, fungal infections, dry skin, eczema and psoriasis.

    Laurel Berry Oil is a base oil mainly used in Aleppo Soap making, but can be incorporated into many other formulas to take advantage of the wide range of benefits it is thought to have. This is not the essential oil. It is a green to brown thick liquid with slight sediment which may settle.

    Laurel berry oil is a soothing oil that helps improve skin and scalp conditions. Apart from being known to improve skin conditions such as acne, eczema, rosacea, psoriasis, it’s antifungal and antibacterial properties may also improve fungal infections and bacterial dermatitis.

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