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Pure • Natural • Authentic Ayurveda

Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata
Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata
Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata
Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata
Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata
Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata

Banafsha Patta - बनफसा पत्ता - Sweet Violet - Viola odorata

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Description

Banafsha Patta, also known as Violet Leaf (Viola odorata), is a highly prized herb in traditional medicine systems such as Ayurveda. The leaves of the violet plant are known for their soothing and cooling properties, making Banafsha Patta a popular choice for a variety of therapeutic uses, from skin care to respiratory health. The natural healing power of this herb is treasured for its ability to promote internal balance and provide relief from various ailments.

Key Features:

  • 100% Natural & Raw: Our Banafsha Patta is sustainably sourced from high-quality, organically grown violet plants, ensuring purity, potency, and effectiveness.
  • Skin Care: Known for its anti-inflammatory and cooling properties, Banafsha Patta is commonly used to treat skin conditions like acne, eczema, and skin irritation. It helps soothe inflamed skin, promoting healthy and radiant skin.
  • Respiratory Support: Banafsha Patta is often used to relieve symptoms of respiratory issues such as coughs, colds, bronchitis, and asthma. It helps clear the respiratory tract, reduces inflammation in the airways, and promotes easier breathing.
  • Anti-inflammatory: The herb has natural anti-inflammatory properties that make it useful for reducing swelling, pain, and discomfort in the body, especially in conditions like joint pain and muscle strain.
  • Soothing & Calming: With its gentle and calming properties, Banafsha Patta is also used in herbal teas to help with stress relief, anxiety, and insomnia, promoting a sense of peace and relaxation.
  • Rich in Antioxidants: Banafsha Patta contains antioxidants that help protect the body’s cells from oxidative damage, supporting overall health and longevity.

How to Use: Banafsha Patta can be used in a variety of forms. It can be made into a paste or decoction for topical application on the skin to treat inflammation or irritation. For internal use, it can be brewed as a herbal tea or taken in powdered form mixed with honey or warm water to soothe the throat and support respiratory health.

Storage: Store in an airtight container in a cool, dry place, away from direct sunlight to preserve its potency and freshness.


Disclaimer:
Information on this page is not intended to be a substitute for professional medical advice and should not be relied on as health or personal advice.

 

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Frequently Asked Questions

Are your raw herbs authentic and pure?

Yes. All our herbs are sourced from trusted suppliers, carefully cleaned, and processed without harmful chemicals or additives.

How should I use these raw herbs?

Usage depends on the specific herb. Some are consumed as decoctions (kadha), some as powders with water or milk, and others are used externally. Please follow the instructions on the product label or consult an Ayurvedic practitioner for personalized guidance.

Are there any side effects?

When used in recommended dosage, raw herbs are generally safe. However, excessive or incorrect usage may cause discomfort. If you are pregnant, breastfeeding, or under medication, consult your healthcare provider before use.

Do you ship raw herbs internationally?

Yes, we deliver pan-India and also ship internationally to selected countries, subject to local import regulations.

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